Welcome to our podcast, where we delve into the heart of one of the most pressing issues of our time: climate change. As temperatures rise, extreme weather events become more frequent, and our natural resources dwindle, the urgency for action has never been clearer. But what if I told you there's a simple yet potent solution that starts right at our dinner tables?

Introducing flexitarianism—a lifestyle choice that's not just about what we eat, but how we eat. So, what exactly is flexitarianism? It's about dialing back our consumption of meat and animal products while embracing the bounty of plant-based foods. It's a flexible approach to eating that benefits both our health and the environment.

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