@runningonrealfood creator Deryn Macey is on the show today sharing so much fantastic information and we get a look into her world as a plant based bolgger and athlete. 

Deryn has taken a passion for food and turned it into her day job. Her blog reaches out to a massive audience through it's creative and eye pleasing content. Deryn is quick to recognize trends and ever quicker to move on them.

Tune is as we talk about her motivation to grow her brand and how this life of hers even came to be.

Half A Dozen Hospitality Podcast Ep002 w/ Deryn Macey

Fadi Eid is the owner and operator of one of Vancouvers hippest brands in town. Jam Jar & Jam Jar Canteen. Fadi has taken an idea and turned it into a reality in an industry that likely has never been more challenging.

Fadi and I discuss how he deals with challenges that the industry faces as well as some innovative ways he works to reduce staffing issues and maintaining a strong company culture.

Fadi seems as though he was born for this industry and most everything he touches turns into success.

Please enjoy this podcast with Fadi Eid and get ready to learn the ins and outs about this incredibly dynamic space.

Half A Dozen Hospitality Podcast Ep003 w/ Fadi Eid

Host of Half Dozen Hospitality Podcast. Partner. Father to be. And a lover of all things that are awesome.

Brad Bodnarchuk