in my first episode, I wanted to feature one of my best friends and one of the best in the field of food blogging so I decided to call Ramy Soli @ramysoli and we talked about food and games and shows and lots of other fun topics.
contact : Instagram: @marwanhazem1
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email: callslawpodcast@gmail.com

(1) Ramy Soli

in this episode I have a talk with Mohamed salah my dear friend who is a specialty chef in meat, we talk about breeds, how to store meat and what is the best piece to make a steak. enjoy guys.

(2)mohamed Salah

in this episode of callslaw we feature peri saleh @peri.fooding on how she started cooking, what about her restaurant gracia's? and her travels over the world so make sure to tune in for a very good episode.

the Latin queen(3) Peri

in this episode I have the amazing chef Wesam Masoud one of my friends, brothers, and mentors who I appreciate the most, we talk about how did he start and what makes a good restaurant and lots of other stuff so tune in....

the mentor(4) Wesam Masoud

in this episode, I called Haitham Bayoume a friend and a brother of mine and we talk about his trips about food and discovering the authentic Egyptian cuisine through the governorates he visited and the places he went to and we talk about dw2ni (his page on Facebook) and how he studied culinary to elevate the content of his page. we played games and had fun so tune in for an amazing episode and enjoy...

(5) Haytham Bayoume

coleslaw is messy and sweet and cold and colorful and callslaw as well but with out the mayo LOL!

callslaw

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