Amuse Bouche (amuz' buj): A bite-sized portion that is provided prior to the main dish as a way to introduce a theme as well as offer a glimpse of the chef's style.
Today, July 1st, 2021, marks exactly one year since I …
With the ORDER UP! Chefwamp got that REAL SOUP, JUICE, SAUCE…
this one goes dumb hard
Tite
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