6/13/13: Homestead on the Roof, Riots and Drunk Food in Turkey, Anthony Todd on Shrinking Food Media

Airwaves Full of Bacon

1: Homestead on the Roof • Turkey • Anthony Todd on Shrinking Food Media (54:08)

7/7/13: Texas BBQ Meets Filipino Food • Julia Kramer on Being an Anonymous Reviewer • Being a Foodie With Kids

2: Texas BBQ Meets Filipino Food • Julia Kramer • Foodie With Kids

10/2/13: Michael Ruhlman, From Keller to Schmaltz • Great Chicago Charcuterie • Road Trip to the Kentucky Ham Lady, Nancy Newsom Mahaffey • Matthias Merges Gets Not Serious

5: Michael Ruhlman • Chicago Charcuterie • Kentucky Ham Lady • Matthias Merges

1/21/14: Making Cassoulet With Sunday Dinner Club • Chicago, Turnip Butcher To the World • Gus Couchell of Greek Islands on the Mediterranean Way of Life

8: Making Cassoulet • Turnip Butcher To the World • Gus Couchell of Greek Islands

3/8/14: Making Dim Sum at Fat Rice • Nico Osteria's Erling Wu-Bower Talks Italian Seafood • Joe Campagna, Chicago Food Snob • Behind the Scenes With Big Head Farm

9: Making Dim Sum at Fat Rice • Erling Wu-Bower • Joe Campagna • Big Head Farm

4/23/14: Phillip Foss Rides Again! • Jeff Ruby on Picking Chicago Magazine's Best Restaurants • Nigella Lawson on Italian Food and Chicago

10: Phillip Foss Rides Again! • Jeff Ruby • Nigella Lawson

5/29/14: Local Goes Industrial • Farmer Eric Stiegman on Local Beer • Adrian Miller on Soul Food • 10 Years an Internet Foodie, With David Hammond and Rob Gardner

11: Local Goes Industrial • Farmer Eric Stiegman • Adrian Miller • 10 Years an Internet Foodie

7/11/14: Making Vodka at CH Distillery • Restaurant Designer Karen Herold • Lisa Shames on Chicago Social's 2014 Restaurant Issue • Ramadan Dining With My Halal Kitchen's Yvonne Maffei

12: Making Vodka at CH Distillery • Karen Herold • Chicago Social • Ramadan Dining

8/18/14: Smoked Salmon Tasting With Ethan Forman of H. Forman and Son, London • Paul Fehribach of Big Jones on His Southern Cookbook • Michael Nagrant on Life as a Restaurant Critic in 2014

13: Smoked Salmon Tasting • Paul Fehribach • Michael Nagrant

10/1/14: Hunting Frogs with Iliana Regan of Elizabeth | Hiring Grant Achatz | Wine Lists and Wine Writers in Chicago | The Squeezonk of Tolerance

14: Iliana Regan • Hiring Grant Achatz • Wine Writers • The Squeezonk of Tolerance

11/21/14: Soul Food Truck With a Side of Negro League Baseball • Hanging Out With Scott Worsham and Nick Lacasse of mfk • Why A Wisconsin Butcher Shop Was Run Out of Town • Anthony Todd on the Best of 2014

15: Soul Food Truck • Scott Worsham & Nick Lacasse of mfk • Anthony Todd on the Best of 2014

1/11/15: Greg Biggers of the Sofitel Vs. The City • What's Next After the City Shut Down Underground Chef Julia Pham • Kevin Hickey Returns To Bridgeport • Kate Bernot Leaves Chicago For Beer

16: Greg Biggers Vs. The City • Underground Chef Julia Pham • Kevin Hickey • Kate Bernot

7/13/15: Live From the Taste of Chicago with Joe Campagna and Special Guest Ina Pinkney

18: Live From the Taste of Chicago

10/27/15: Whack-A-Michelin 2016 with guests Anthony Todd, Joe Campagna

Fooditor Radio

19: Whack-A-Michelin 2016

3/20/16: Talking with Jonathan Gold and Laura Gabbert about the documentary City of Gold

21: Talking With Jonathan Gold and Laura Gabbert

6/16/16: My Dad the Critic, My Son the Restaurateur, with Sherman and Josh Kaplan

23: My Dad the Critic, My Son the Restaurateur

7/18/16: In the Backyard With ManBQue's John Carruthers, John Scholl and Jesse Valenciana

25: In the Backyard With ManBQue

Fooditor Radio... Is All Dressed Up And No Place To Go: Critic Michael Nagrant

30: Critic Michael Nagrant

Fooditor Radio Is All Dressed Up And Has No Place To Go, with Cookbook Author and Plate Magazine Editor Chandra Ram

31: Cookbook Author and Editor Chandra Ram

Fooditor Radio Is All Dressed Up And Has No Place To Go: Restaurant Owner Scott Worsham (mfk., Bar Biscay)

32: Restaurant Owner Scott Worsham

Fooditor Radio Is All Dressed Up And Has No Place To Go tours upcoming restaurant Ever, with owner/GM Michael Muser

33: Touring Ever with Michael Muser

Fooditor Radio Is All Dressed Up And Has No Place To Go: Table Donkey & Stick's Matt Sussman • Seedling Fruit's Peter Klein (48:40)

35: Table Donkey & Stick's Matt Sussman • Seedling's Peter Klein

Fooditor Radio Is All Dressed Up And Has No Place To Go: Scott Weiner and Greg Mohr, owners of The Fifty/50 Group (46:20)

36: Scott Weiner and Greg Mohr of The Fifty/50 Group

Fooditor Radio Is All Dressed Up And Has No Place To Go: Chris Chacko, Owner of Sparrow Coffee (55:05)

37: Chris Chacko of Sparrow Coffee

Fooditor Radio Is All Dressed Up And Has No Place To Go: Kelly Cheng of Sun Wah BBQ (51:28)

38: Kelly Cheng of Sun Wah BBQ

Fooditor Radio Is All Dressed Up And Has No Place To Go: Connie Simms-Kincaid of 5 Loaves Eatery • Ethan Lim of Hermosa (45:03)

39: Connie Simms-Kincaid of 5 Loaves Eatery • Ethan Lim of Hermosa

Fooditor Radio Is All Dressed Up And Has No Place To Go: ABC7 Food Reporter Steve Dolinsky (59:56)

40: ABC7 Food Reporter Steve Dolinsky

Fooditor Radio Is All Dressed Up And Has No Place To Go: Chicago Tribune Food Reporter Nick Kindelsperger (61:01)

41: Chicago Tribune Food Reporter Nick Kindelsperger

Fooditor Radio Is All Dressed Up And Has No Place To Go: Daisies Chef-Owner Joe Frillman (54:17)

42: Daisies Chef-Owner Joe Frillman

Fooditor Radio Is All Dressed Up And Has No Place To Go: Food Writer Anthony Todd (67:43)

43: Food Writer Anthony Todd

Chicago-based audio adventures in the world of food, from Fooditor.com and its James Beard Award-winning editor and publisher, Michael Gebert. Includes the past archive of Airwaves Full of Bacon.

Fooditor Radio

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