INGREDIENTS
For Base
100 gm Cabbage
150 gm keto/almond flour
Black pepper as per taste
Salt as per taste
Oregano and chilli flakes as per taste
For Pizza Toppings 
Bell peppers
Cheese(Processed or any other kind)
Onion
Tomatoes
Or any other vegetable of your choice
Pizza sauce

INSTRUCTIONS

For Base
Chop the cabbage finely wither with a food processor or using a hand chopper.
Add almond/keto flour in a bowl along with the cabbage.
Add salt, black pepper, and Italian seasonings as per taste
Knead the mixture using warm water into a dough.
For Pizza
Pre-heat the oven on 250-degree celsius 
Now divide the dough into 4 balls
Please the dough in between 2 plastic sheets and spread it evenly using your fingers into any shape (round/square/oval or any map :P).
Grease the baking tray with ghee/butter and sprinkle some almond flour.
Place the base onto the baking tray and put it in the microwave/OTG for 6-7 minutes
Now take it out and put pizza sauce then add the vegetables and grate the cheese.
Now put the pizza back into the oven and bake for another 10-15 minutes.
Voila! and the tastiest pizza you have ever had is ready.
Enjoy!

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