Producer Hester Cant takes us around the world via the kitchens of women in the UK. There won’t be academics, critics or head chefs telling you what to cook and when to cook it. This is the food your mother and grandmother taught you to cook: simple, full of flavour and rooted in rich cultural tradition. Learn how to eat global food…locally, with help from the women who know best.

To find out more about the social enterprise Mazi Mas visit there site: http://www.mazimas.co.uk/ 

For all the recipes featured and more information about the women involved please visit: hestercantblog.wordpress.com/2016/12/07…-and-tofu/

Broth, Swede and Tofu

Radio Producer //Voiceover//Freelance Photographer//Student  