One of the most relevant, inspiring and diverse food podcasts ever made. Over six episodes the inaugural KERB Life series tells the tale of how KERB's roots go back to being just a hobby in 2010 to today putting on big public events in the heart of London; who we work with, where can successful street food traders go from here and that burning question: what makes the perfect street food dish! This is a sonic feast that expertly brings together all the talent and hard work that goes into making the London street food scene about so much more than just a bit of meat in a bun.

Created by KERBanist Luardos’ Robin Leeburn, KERB Life tells a story of entrepreneurialism, finding meaning in a rapidly changing London and food as the most incredible axis around which so many cultures and ideas are formed.

KERB

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