Graaciaaaas belencita por el apoyo 🖤🖤🖤

Hard Cakes - Cremosos & Contundentes

- Pre-Mezcla 100% contundente 
- Azucar de kaña kaña, harina de techno integral
- Agua 
- Saltek Cream Karamel, 
- Antiaglomerante (140BPM), 
- BEATS EMULSIONANTES Tr ( 808, 303, 909 )
- Elaborado a mano por @belenzer

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Hard Cakes - Creamy & Hearty

- Pre-Mixed 100% blended 
- Kaña kaña kaña sugar, whole wheat techno flour
- Water 
- Saltek Cream Karamel, 
- Anti-caking agent (140BPM), 
- BEATS EMULSIONANTS Tr ( 808, 303, 909 )
- Handmade by @belenzer


TRACKLIST:
@koszmarmusic - Omega Arch
0TTA [@carlota-correia-neves] - The Drama Queen
@dahryl - Recovery
@feliciemusic - Test Your Pleasure
0TTA  [@carlota-correia-neves] - Old With Cats
@schiereofficial - 90's Rave
Veronique [@veroniquepoland] - Aha Aha
@vizionn_fr - Move That Body
@fractions1 - NITE NRG
@balrogtechno - Watch This Beat
WZX_O [@jacopo-brancadoro] - No Sleep
@dibison- Inner Gathering
@closar - Emily at Possession
Lars Meunier - Durch Die Nacht

KTPMIX006

KTPMIX006 - Belén Zer - Hard Cakes

Ketapasando

Eclectonic Music Label created for owns crazy folks and foreign crazy folks too. Based in Madrid - SP

- KTPV003 - Micorriza 12"
https://ketapasando.bandcamp.com/album/micorriza

- KTPV002 - DARK BLUE ABYSS 12" https://ketapasando.bandcamp.com/album/dark-blue-abyss

- KTPV001 - KDKA 12"
https://ketapasando.bandcamp.com/album/kdka

- Digital: https://ketapasando.bandcamp.com/music
- Crew: https://ketapasando.com/krew
- Demos: demos@ketapasando.com
- Contact: info@ketapasando.com

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Hortensia

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PaulPerView

Dibison

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