Niklas Ekstedt, Isaac McHale, Christian Puglisi, and Gabriela Camara discuss tradition, originality, and recipe theft in the modern restaurant. The discussion is moderated by journalist Joe Warwick.

MAD Århus: "Originality and Idea Theft in the Kitchen"

The BBC Food Programme reports from the 4th annual MAD Symposium in Copenhagen, Denmark. 

BBC Radio on MAD4

The annual MAD Symposium in Copenhagen (MAD is Danish for food), is a platform that recognizes that the role of the chef is evolving and developing into a position of influence – one that impacts the manner in which people and food professionals consume and connect with food. Such responsibility requires education, an elevation of awareness and social maturity and the symposium is set up to accelerate and harness this new potential to make positive changes happen across the food industry and beyond, spreading our simple message as far as possible: delicious food can save the planet.
