Chef Val Fortin's Interview on WJYY Radio

In memory of Steve Allen, his daughter Sara interviewed him about innkeeping. Steve is in the hospital being treated for cancer during these interviews. Please excuse any background noise.

Interview with Steve Allen about the Sugar Hill Inn - Part 1

This is Part 2 of an interview series with Steve:

Thank you for your wonderfully kind words. We were able to interview him about hospitality and culinary school.

This was done partly to distract him from hospital treatments. Please excuse any background noise. Spend some time with my Dad discussing entrepreneurship.

Sara Beth Allen