This week Brandon and Tony sample some fruited beers from the Midwest.  Then they go deep into their love of hot peppers, smoking meats, and jerky - what a week! 

Beers on this episode:
New Glarus - Strawberry Rhubarb
Old Irving Brewing - Miko's

Theme music provided by Myke Kelli (@mykekelli)
Outro and break music provided by @FluidMinds
Check out all our episodes at www.themaltinghour.com

Episode 118 - Fruits of Our Labor

This weekwe  bid farewell to long summer days and welcome in the cool autumn evenings.

Beers on this episode:
Roaring Table Brewing - Marzen
Maplewood Brewing - Festbier
Sierra Nevada - Oktoberfest Festbier
Off Color Brewing - Beer For Huddles
Art History Brewing - Good Night Bamberg
Obscurity Brewing and Craft Mead - Apple Cider Donut Beer

FOBAB TICKETS ARE NOW AVAILABLE!!
https://www.universe.com/events/21st-annual-festival-of-wood-barrel-aged-beer-tickets-chicago-HWV963

Theme music provided by Myke Kelli (@mykekelli)
Outro and break music provided by @FluidMinds
Check out all our episodes at www.themaltinghour.com

Episode 119 - Fall Beers 2023

Leni Idea (Bass draft 1).wav

Podcast about beer! Whether we're at a brewery, local business or brewing, we're talking beer.   Each week you can expect new content from Brandon, Tony, Clark and Daniel.

Theme music provided by Myke Kelli (@mykekelli)
Outro provided by Fluid Minds (@fluidminds)
After The Final Pour Music provided by Kevin and Deb Goggin
Check out all our episodes at www.themaltinghour.com

Episode 118 - Fruits of Our Labor

The Malting Hour

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