This week's show hears about a very necessary set of accessories in your kitchen - your knives. What to look for and how to look after them...and what knife does what? We also get the lowdown on a new food directory for Melbourne Australia. Join Kelli Brett for the stories behind the food we eat...

Smudge Eats and the Art Of The Knife

In this wees episode of The Main Ingredient looks at the big question....can the culinary gene be inherited? Plus a fascinating interview with the grand daughter of Australian cooking icon Margaret Fulton...

The Main Ingredient Ep.2

The latest from our resident food expert...the stories behind the food we eat...This episode is all about sharing...the important act of...because without it, why bother. We talk about food from an obscure part of Italy and Australia's own TV Critic Margaret Pomeranz talks about the importance of food in her life. Who knew... #food #cooking #podcast

The Main Ingredient with Kelli Brett - Ep.3

In this episode, I talk with Australia's Gourmet Farmer Matthew Evans about his book 'The Gourmet Farmer Goes Fishing'. Hailing from Tasmania and host of SBS Australia's 'The Gourmet Farmer' TV series, Matthew covered a wide range of topics from fishing sustainability...to the best fish to catch around Australia's most southern state...and what makes for good eating. As I like to say...food for the belly and the brain...please enjoy...:)

TMI with Kelli Brett podcast edition - Ep.4 - The Gourmet Farmer Goes Fishing

From Melbourne, Australia, meet Raph Rashid who's shaking up the local foodie scene with his innovative food trucks. This is so cool...:)
 

The Beatbox Kitchen - Mobile Fine Food

On this week's show we revisit Jimmy Hurlston and let him explain the history and our fascination with the humble hamburger. You may be surprised by it's origins...it's not what you think! - Kelli  Follow Jimmy on facebook at https://www.facebook.com/jimmysburgers

The Short History Of The Humble Hamburger

The Main Ingredient with Kelli Brett is an award winning podcast telling the stories behind the food we eat.

Kelli is a former ABC Australia program maker and is now bringing her program and story telling skills to the world of podcasting.

The Main Ingredient

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