We present to you "Brewery Sessions" Within Brewery Sessions, we will have our favourite acts put together a mix which will showcase the amazing talent that comes through our Club!

Hope you enjoy!
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www.coolroomnightclub.com.au

Glover - Stereosonic Launch Party Mini Mix

There are few people in the bar world who command the same respect across the globe, as Jason Crawley.  His genuine approach, impeccable knowledge and entrepreneurial spirit have seen his products and presence, touch most of the best bars in the world.

Jason has built multiple global brands including the Simple Syrup Company, The Drink Cabinet, The Imperial Shaker and his newest venture, Vodka And or &.

in our chat, we cover his journey to Australia, his views on the global industry and Mike Enright drops in to join the party.

Show notes:

Nick Drake - www.nickdrake.com/
Peking Duck - www.pekingduk.com/
www.amazon.com/Zen-Art-Motorcycl…iry/dp/0060589469
thedukeofclarence.com/
www.danmurphys.com.au/product/DM_138…-hen-ale-355ml
www.cognac-expert.com/xo-cognac/hine-homage-cognac 
www.bacchanalwine.com/
australianbartender.com.au/2017/06/27/…tion-award/
www.goodfood.com.au/eat-out/news/fi…20171106-gzfqk2

Michael Rodrigues: www.linkedin.com/in/michael-rodrigues-154a3811/
Luke Butler: www.linkedin.com/in/mrlukebutler/
Time Out: www.timeout.com/sydney
Hastings: www.hastingspeople.com.au

#7 Jason Crawley - Global Drinks Legend (ft. Mikey Enright)

Brett Sergeant is one of the country’s leading hospitality executives, possessing an unrivalled level of success and experience across a diverse suite of sectors. 

He has over 20 years’ experience leading some of the country’s most successful and high profile food & beverage and gaming businesses.

Brett is an accomplished executive recognised for driving business excellence through sound and innovative strategy combined with developing high performing organisational culture. 

His teams are often described as elite, exhibiting a fanatic commitment to honesty and an enduring preparedness to continuously seek improvement in ‘people, product & performance’.

Brett has held senior executive roles in both publicly listed companies and privately-owned entities: Leading businesses with teams of up to 3500 staff, over $500M annual turnover and he has led the NSW gaming division for Australia’s largest gaming machine operators.

Former COO of Merivale from 2007 - 2016, Director of Hospitality for EVENT and now the CEO for national hospitality operator Colonial Leisure Group.

Michael Rodrigues: www.linkedin.com/in/michael-rodrigues-154a3811/
Luke Butler: www.linkedin.com/in/mrlukebutler/
Time Out: www.timeout.com/sydney
Hastings: www.hastingspeople.com.au

#17 - Brett Sergeant, CEO Colonial Leisure Group

Connect - Paul Schulte, The Prince of York

Connect - Hamish Watts, Applejack Hospitality

Ted Helliar - The Social Beat.
https://thesocialbeat.com.au/

Connect - Ted Helliar, The Social Beat

The word "entrepreneur" for a pre-COVID generation might conjure the co-working tech startup image. Or the smile on the face of Zoom founders right now. It's less common to think about established businesses, or household names, as the frontier of entrepreneurship. But as many of us are currently realising, innovation is the name of the game. So the question becomes how does an organisation encourage or create the right environment for its teams to innovate? Particularly in the going out economy which has borne the brunt of physical distancing, and many think won't be the same, at least not for a while.

The latest guest on the Back of House podcast Kathy Savill is someone who is experiencing this crisis while looking for her next challenge. Our discussion takes us through her serial startups which include naming and branding Schoolies, through to her time at Merivale which kicked off during the GFC and led to initiatives like March into Merivale amongst others. A must listen for anyone looking for guidance on leading teams in our sector, while encouraging innovation.

#17 - Brett Sergeant, CEO Colonial Leisure Group

Back of House

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