Fifty. Episodes. Can you believe it?!

We're celebrating our semi-centennial episode with one of our most packed episodes to date! Join us as we discuss Applebee's bold move, the joys of riding Metro, the right way to cook bacon, shady Texas distilleries, SPOOOOOORTS, and more!

Be sure to stick around until the back end of the episode for our interview with Kirke Campbell, the Head Roaster over at Amaya Roasting Company - Houston's foremost coffee experts! If you're a fan of coffee (and we know you are) you won't want to miss this one.

Thanks for listening!

Episode 50: Amaya Roasting Co.

Welcome back the the What's Good, Houston?! Podcast. On this week's episode we talk about: RIP Pimp C, Devin cries about Houston press, Sports Illustrated hate em or love em? Devil's whiskey is only getting worse. 
Stick around to the end of the episode to catch Idea Tank and hear about their podcast!

The "What's Good, Houston?!" Podcast

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