Name: Have we reached the end of meat? by The World Economic Forum
Duration: 31 min 31 s
Description: Livestock production accounts for a staggering 15% of total greenhouse gas equivalent emissions per year globally, and in the age of covid, zoonotic diseases are on the agenda as never before. We talk to the entrepreneurs looking to re-engineer the mighty burger and wean us off animal-based protein.

As the world starts to move out of lockdown, we are relaunching&nbsp;World Vs Virus&nbsp;under a new name:&nbsp;Radio Davos.&nbsp;As well as the pandemic, we’ll cover all the biggest global issues: climate change, technology, equality, education and the world of work, bringing you interviews with the people who have the ideas, the passion and the ability to make change happen.

Radio Davos

Livestock production accounts for a staggering 15% of total greenhouse gas equivalent emissions per year globally, and in the age of covid, zoonotic diseases are on the agenda as never before. We talk to the entrepreneurs looking to re-engineer the mighty burger and wean us off animal-based protein.


Have we reached the end of meat?

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Have we reached the end of meat?

The World Economic Forum

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