Toronto - some sweet R&B x

Meagan De Lima is a Toronto singer-songwriter crafting R&B music that comes from a place of heart-centered sweetness and compassion. Together, herself and producer Mark Pelli (Sabrina Claudio, Chris Brown) blend contemporary R&B with acoustic soul that is warm, earthy, and lush.
 
Both her grandparents originated from Goa, India, and Meagan's parents were born and raised in Nairobi, Kenya. Her grandfathers were both jazz musicians who toured in India, Africa, and Canada when they immigrated in the ’60s. This formed her natural affinity for music at a young age. 
 
Meagan fell in love with singing at a young age, belting songs by Toni Braxton at home. Music was a safe harbour for her growing up with mental health challenges, reconciling her parent's health battles, and finding the silver lining in constant change as a resilient songwriter. Her records are at equal turns vulnerable and relatable to anyone dealing with similar personal struggles.
 
Highlights of her career include performing for President Obama, the Invictus Games, and opening for Kehlani with the group TRP.P at Pride Festival. She was awarded Canada’s Top Artist for Social Change (judges: Director X, Tegan and Sara) and made her performance and acting debut in the film, “Learn to Swim” at TIFF.
 
Meagan has been featured on Apples “Best New Songs List,” Amazon's “Breakthrough R&B” and Spotify's New Music Friday, Fresh Finds, Mood Ring, and Just Vibing.

todo está bien si hacemos música

ig: mely_disociando

Ich liebe Musik und hoffe das ich dem einen oder anderen von euch eine kleine Freude mit den Songs machen kann.
Alle Songs sind auf der Musiker-Plattform wikiloops.com entstanden und ich danke allen beteiligten Musikern für die genialen Templates die ihr immer wieder bei wikiloops einspielt, eine nie versiegende Quelle guter Musik für mich.

Ein besonderer Dank geht an Dick von wikiloops ohne den diese ganze Musik überhaupt nie entstanden wäre und ich wohl schon längst auf dem musikalischen Altenteil sitzen würde, weiter so Dick, alle meine Daumen gehören dir ;o)

Music is the best ;o)

Rock band formed out of Pikeville Ky. Formed by former VOA members, Michael McKay Combs, JD Hall and Daniel Rogers!


Didley Duo is a Diddley Bow and Percussion band from Brazil. Formed by Breno Teixeira and João Kolachinski on the road since 2016, the Brazilian Duo has been arousing great interest about their unusual music and instruments. 

The band brings to you the good old Blues sound with original songs played in self-made instruments called Diddley Bows.  
“The Diddley Bow is a single-stringed American instrument which influenced the development of the Blues sound. It consists of a single string of baling wire tensioned between two nails on a board over a glass bottle, which is used both as a bridge and as a means to magnify the instrument's sound.
It was traditionally considered a starter or children's instrument in the Deep South, especially in the African American community, and is rarely heard outside the rural South, but it may have been influenced to some degree by West African instruments.”

So, just imagine if the Diddley Bow didn’t stop in time and continue to evolve through the years until now, than mix these rural Blues and Country sounds with Rock N' Roll. That’s Didley Duo. 
A new drapery for the old original Roots Blues sound. They created a unique identity, as well as the balance of their sound that is at once smooth, danceable, and engaging.

Band Contact:
Breno Teixeira: +55(41) 9 8442-6701
E-mail: didleyduo@gmail.com

« C'est dans les vieux pots qu'on fait les meilleures soupes... »

Celle élaborée par les 6 maîtres queux de Bones Kitchen vérifie l'adage.
Mijoté à feu doux des 70's à nos jours dans le pot de la vieille, c'est à l'épreuve du temps que ce potage a su se doter de sa saveur unique : blues rock brûlant lorsqu'il vient d'être servi, rythm'n blues onctueux lorsqu'il est tiède...

A n'en pas douter vous serez nombreux à vous délecter de cette recette 
jalousement gardée, elle en surprendra aussi sans doute quelques uns, mais de toute évidence vous ne resterez pas indifférent à son goût inimitable.

Une chose est sûre elle ne refroidit jamais, alors soufflez
dessus autant que vous pouvez si vous ne voulez pas vous brûler la 
langue, enfin un dernier conseil : munissez vous d'un bavoir 
pour éviter les tâches!

Bon appétit.

"It's in the old pots you make the best soup ...

"One developed by six master chefs Bones Kitchen checks the adage.
 Simmered over low heat from the 70's to the present day in the old pot, this is the test of time as this soup was able to build its unique flavor: burning blues rock burning when freshly served, creamy rhythm 'n blues when warm ...

No doubt many of you will revel in this recipe jealously guarded,
It also probably surprises some, but obviously you will not remain indifferent to its unique taste.

One thing is certain it never cools, then blow it as much as you can if you do not want to burn your tongue, and finally one last tip: take you a bib to avoid stains!

Enjoy your meal.



"y los astros repercutieron en la sien de los moribundos " 

Blues rock from Mandeville, Louisiana.

https://thebluesvoodoo.bandcamp.com
http://www.amazon.com/Anamnesis-Blues-Voodoo/dp/B0168LOB54/ 
http://m.reverbnation.com/artist/bluesvoodoo

chatarra_blues is following