Audiobook The Beginner's Guide to Making and Using Dried Foods: Preserve Fresh Fruits, Vegetables, Herbs, and Meat with a Dehydrator, a Kitchen Oven, or the Sun

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Enjoy that fresh harvest taste all year. Whether you&#8217 re using a dehydrator, oven, or the sun&#8217 rays, you can easily dry your own vegetables, fruits, herbs, and meat. Teresa Marrone&#8217 simple step-by-step instructions cover all the basics you need to know about drying, storing, and rehydrating your favorite foods. With over 140 dried-food recipes &#8212 ranging from veggie chips to casseroles and beef jerky to baby pur&#233 es &#8212 you&#8217 ll be amazed

(⚡READ⚡) PDF❤ The Beginner's Guide to Making and Using Dried Foods: Preserve Fre

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