How can we hold together big ambition for social change on issues like climate alongside the small work required to build powerful connections across our diversity and difference? This piece explores the tensions of scale between big and small, fast and slow through stories and reflections across a life of organising. Our host Amanda Tattersall reads a memoir that she wrote for the Griffith Review in their August edition entitled Hey Utopia.

You can find the Griffith Review here: https://www.griffithreview.com/editions/hey-utopia/. 

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Scaling Change - Amanda Tattersall on making change big and small

Nicole Abadee and Griffith Review Editor, Carody Culver, tuck into a smorgasbord of culinary subjects about Griffith Review 78: A Matter of Taste.

The 78th edition of Griffith Review serves up a delectable array of essays, fiction and reportage about what we eat and how we talk about it. It explores food as spectacle and status symbol, as fad and fantasy, as capital and cultural currency. If we are what we eat, then who are we in the twenty-first century?

Carody Culver, Editor Of Griffith Review, interviewed on Books, Books, Books about A Matter Of Taste

Griffith Review

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