HOLIDAY 80
SC : @holiday-80
IG : https://www.instagram.com/holiday80official/
FB : http://facebook.com/holiday80music


Afternoon to seria podcastów publikowanych na moim kanale SoundCloud do których zapraszam zaprzyjaźnionych artystów. Znajdziesz tam zarówno nagrania z wydarzeń, które organizuję jak i te stworzone specjalnie na tę okazję.
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Afternoon is a series of podcasts published on my SoundCloud channel to where I invite my artist friends. You will find there to record of the events I organize as well as those services on that role.



AFTERNOON Radio Show by Nowosad
sc : @nowosad
fb : www.facebook.com/nowosad/
ig : www.instagram.com/nowosad_/

010 - HOLIDAY 80 - AFTERNOON Radio Show - 06.06.2021 - SPLOT SŁONECZNY

MERLUZZO IN PADELLA CON POMODORI E OLIVE

per una o due persone

- 300g di merluzzo fresco (450 se congelato)
- 5/6 pomodori pachino
- 2 cucchiai di olive nere o taggiasche
- uno spicchio d'aglio
- doppio concentrato di pomodoro
- 2 cucchiaini di farina o amido di mais
- uno spicchio d'aglio
- olio e sale q.b.

1. Schiaccia play
2. sciacqua il merluzzo sotto acqua corrente e asciugalo bene con carta assorbente.
3. in una teglia antiaderente capiente metti due o tre cucchiai d'olio e lo spicchio d'aglio, accendi la fiamma e fai rosolare
4. abbassala fiamma fuoco medio, taglia il merluzzo in pezzi di 5/7cm e aggiungilo in padella
5. lascia rosolare il pesce da un lato fino a che non si colora, poi giralo dall'altro lato
6. nel mentre, taglia i pomodorini a dadini
7. gira di nuovo il merluzzo, aggiungi il sale e i pomodorini a cubetti, abbassa la fiamma e copri tutto e lascia cuocere per 8-10 minuti
8. mentre il pesce cuoce, taglia a rondelline le olive e aggiungile in padella, lascia cuocere col coperchio.
9. spremi un po' di concentrato di pomodoro in una tazzina, aggiungi acqua e fai sciogliere, poi aggiungi la farina o l'amido di mais, mescolando fino a far amalgamare il tutto
10. versa il contenuto della tazzina nella padella, aggiusta di sale e lascia cuocere per altri cinque minuti
11. alza il coperchio e fai ridurre il liquido a fuoco basso fino alla consistenza di una salsina
12. lascia intepidire e servi

Musica che Claudio ascolta mentre prepara la cena

Lets swim in the warm ocean (feat Kaja keybords)

Lost In Ether | P R E M I E R E |  Gary Holldman - Kolce Z Agawy (Tobias. Remix) [Kantrasta]

artist name: Gary Holldman
label name: Kantrasta Records
release name & cut number: Tribe KAN004
release date: 05.03.2024
shops links: https://kantrasta.bandcamp.com/

Explore more:
https://www.instagram.com/kantrasta_music/
https://www.instagram.com/gary_holldman_music_/
https://www.facebook.com/garyholldman.official

Lost In Ether | P R E M I E R E |  Gary Holldman - Kolce Z Agawy (Tobias. Remix) [Kantrasta]

[PREMIERE] | Gary Holldman -  Kolce z agawy [KAN004]

◘ KAN004  by Gary Holldman

Artist: Gary Holldman
Track: Kolce z agawy
Label: Kantrasta Records
Genre: Electronic
Style: Techno
Cat No: KAN004
Release: 05.03
Format: Digital 

◘ TRACKLIST

1. Tribe
2. Kolce z agawy
3. Kolce z agawy (Tobias. remix)
4. Krople z agawy

◘ PRE-ORDER / BUY LINK: 

https://kantrasta.bandcamp.com/

◘ MORE:

Gary Holldman: 

https://soundcloud.com/gary-holldman
https://www.instagram.com/gary_holldman_music_/
https://m.facebook.com/garyholldman.official

Label: Kantrasta Records

https://soundcloud.com/kantrasta
https://www.instagram.com/kantrasta_music/

KAN004

Kolce z agawy

[PREMIERE] | Gary Holldman -  Kolce z agawy [KAN004]

A very destructive remix of Freed From Desire by Gala.

Thank you Gala. We love you.

Gala — Freed From Desire (jungle breakbeat fest remix)

Umiłowanie lasu prowadzi nas w różne czasem mroczne zakamarki dźwięku i muzyki. Utwór ten jest zapowiedzią albumu, który niebawem ujży światło leśne. 

Publikujemy go specjalnie jako zachętę na wpadnięcie do naszego lasu, z myślą o koncercie w Strychu w Młynie w Szczecinie 13 października 2024 godz. 20:00. 

Michał Giżycki - flety, klarnet basowy
Piotr Dąbrowski - perkusja

Satori duo - Leśnoty

Demoniczny związek basklarnetu z maszyną.

Koncert zarejestrowany 12 maja 2018 roku w klubie Farby na ul. Różanej w Poznaniu w ramach Klubu Festiwalowego Nowej Siły Kuratorskiej.

Michał Giżycki - klarnet basowy
Karol Firmanty - syntezatory modularne

fot. Karol Firmanty

Firmanty/Giżycki - Przebudzenie

Via Touch:
http://www.touchradio.org.uk/touch_radio_57_phill_niblock.html

1. Zound Delta (21:52)
2. Bells & Timps (5:30)
3. BuchBel (11:54)

Zound Delta was made at a residency with the European Sound Delta Project in 2009. The sounds were recorded from the mouth of the Danube River at the Black Sea, - to about 200km upstream, at Russe Bulgaria. In Russe, there was a festival, and the finished piece was played. There were boats (Belgian barges outfitted as living boats) starting at the mouth of the Danube and the Rhine Rivers, with changing residents, for several months.

Bells & Timps was made using church bells in Gent Belgium, recorded by Godfried Willem Raes of Logos Foundation, in 1986. I modified the time by stretching vastly, and some changes in pitch as well.

BuchBel was recorded during an overnight train ride from Bucharest to Belgrade. All sounds are from the train, with many layerings. The train trip was immediately after the festival in Russe, Bulgaria, in 2009.

All of the pieces were made in ProTools.

TouchRadio 57 is in Pantha du Prince's top 10 albums of 2010

www.sound-delta.eu


Lets swim in the warm ocean (feat Kaja keybords)

Beep from the Deep