As the food & drink correspondent for KBEM Jazz88, I report on happenings and developments throughout the Minneapolis and St. Paul dining scene. It was a pleasure to have Amy Brown and Heidi Andermack with us today. These two ladies are the founders of Chowgirls Killer Catering, which is one of the foremost catering companies in Minnesota. We talked about the epic menu that took over a decade to craft, how they met, and why pregnancy can inspire the best possible lemon bars. You can catch the show every Friday on 88.5 FM around 8:20 am or via the Jazz88 online stream: bit.ly/Jazz88fm

Foodie Fridays (Amy Brown & Heidi Andermack Interview) - 01/17/20

Hi, I'm Matt, and right now I'm spotlighting the incredible talent and diversity of the Twin Cities dining scene on KBEM Jazz88 (88.5 FM).

Foodie Fridays (Amy Brown & Heidi Andermack Interview) - 01/17/20

Matt Gundrum