In this episode, we travel from Poland to the United States as we sit down with Jamie Bogner—co-founder and editorial director of Craft Beer & Brewing Magazine and host of the Craft Beer & Brewing Podcast.

Jamie’s journey into beer journalism is as fascinating as the industry itself. From his early days in media to helping shape one of the most influential beer publications in the U.S., he has witnessed the evolution of craft beer culture firsthand. We explore the impact of beer media, the rise of Polish craft brewing, and the latest trends shaping the industry—including the fine balance between tradition and innovation.

But Jamie’s story isn’t just about beer. Having lived in New York City in 2001, he experienced 9/11 firsthand—a moment that not only shaped his life but also reinforced the power of community and resilience in the face of adversity. That same spirit of togetherness can be found in the beer world, where brewers and beer lovers rally around each other in tough times, whether facing economic challenges or global crises.

And of course, no BierTalk episode is complete without a beer in hand! We sample some exceptional Polish brews, discuss the influence of beer media, and reflect on the role of storytelling in keeping beer culture alive.

BierTalk English 38

Töframaður

Грусть (prod. by resurrectionk1ds)

we craftin_4.5.25

54 minutes ago
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Discount Price All-Inclusive Pub Crawl with Moonshine Cocktails and Craft Beer
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56 minutes ago
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22 minutes ago
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40 minutes ago
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1 minutes ago
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46 minutes ago
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4 minutes ago
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We Are All About Craft Beer, Fine Spirits, and Hand Rolled Cigars!!!

Special Guest: Mark Harrison from La Sigua Cigar Company

Beer Tasting:  Fonta Flora Brewery "DaffoPilz Flats" Linville-Gorge Inspired Pilsner (Morganton, NC)
Beer Tasting:  Jester King Brewery "Shasha" Hazy IPA (Austin, TX)
Beer Tasting:  Freemont Brewing Company "Barrel-Aged Dark Star" Imperial Oatmeal Stout (Seattle, WA)
Spirit Tasting:  Divertido Tequila Anejo

EP #429 We Sample Cigars From El Salvador

34 minutes ago
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Minceraft

wound / sun 202

$pø†Lэ$$ мîиd$

27-year-old black enby kid - 
enboy rearranged is ebony,
drop the o & it's enby, 
short for non-binary

Darkfolk music. Retrowave. Electronic. AI music.

Our show is exactly what the title implies--it's a show about "The Good Life." Every week on Smokin' & Toastin', Ian Barry and Cruze taste and talk about craft beers, distinctive distilled spirits and fine cigars. Ian and Cruze approach these classic diversions with the passion and curiosity of two semi-normal guys on an adventurous path of discovery and knowledge. And if that quest mandates that they must drink, eat, smoke and socialize, then so be it.

Night Vision Breslau 71

Type Beats:￼

DarkCore
Hoodtrap
Boombap
Witch House
Darkspin
Phonk

Markus Raupach arbeitete als Fotograf, Journalist und Medienprofi schon bald nach der Gründung seiner Medienagentur 1998 für Brauereien, Hotels und Gastronomien. Seit 2005 erschienen zudem 40 Bücher aus der Feder des Bambergers, darunter auch Brauereiführer für Franken, Bayern, Sachsen, Thüringen und Berlin. Aus zahlreichen Veranstaltungen, die er seit 2006 organisierte, entstand schließlich die Idee einer BierAkademie, die er 2013 mit der Gründung der Deutschen BierAkademie verwirklichte, wofür er mit der “Goldenen BierIdee 2015” ausgezeichnet wurde. 2019 erhielt er diese Auszeichnung erneut, diesmal für die Realisierung seiner Idee eines “Walk of Beer” in Forchheim.

Markus Raupach ist Diplom Bier-, Edelbrand- und Käsesommelier, erfahrener Juror (u.a. European Beer Star, World Beer Cup, Brussels Beer Challenge, World Beer Awards, Brazilian Beer Contest, Champion Beer of Britain, Copa Cervezas de América, Meininger Craft Beer Award, Best Finish Beers Helsinki, Birra dell’Anno Rimini, KuBo Award Bozen, Rosglavpivo Beer Competition Moskau), Mitglied der British Guild of Beer Writers, der Master Brewers Association of Americas sowie Träger des Bamberger Bierordens, Vorstandsmitglied von Bierland Oberfranken und vom Verband der Bayerischen Edelbrandsommeliers. 2017 wählten Branchenvertreter Markus Raupach bei den TOP 50 Awards des Bier, Bars & Brauer Magazines zu einer der 50 bedeutendsten Bierpersönlichkeiten Deutschlands. Seit 2018 ist Markus Raupach zudem Dozent an der Genussakademie Bayern.

|undumb| i’m numb to pressures
sums and measurements 
and thumbs up to betterment
of society
“yes do that”
hmm “society is numb to the pressure of measurements”

feathers went that direction!
*points*
snitchin on feathers
grinchin the weather
stole a cloud 
and manifested it out the end of my weed paraphernalia/joint paper

there’s no point to skyscrapers

scraping the sky for angel dust
new device on the cusp on pizza crust
shits good i can’t lie

transformers ….

more than meets the eye!

there’s ten that way and ten more 
defend hallways and explode doors

it depends,
if it all goes away…
its yours!

sure…
the shore is cascading

a wave folds over you like a blanket.
tucks you into bed and you thank it.
blood makes a mess and its ancient.
\
 your favorite
...
		.betray it~

New tracks tagged #Craft