A preview of the "Nitz Bits" EP - a Nitzhonot Goa/Nitzhogoa Trance style EP. Released August 15, 2023.

Tracks:
01. Jiggle Squiggle.
02. Sandalwood Sandals.

For more music, visit: 
https://vandahlia.bandcamp.com

Nitz Bits EP

Nitz Bits EP (Preview)

A Nitzhonot Goa/Nitzhogoa Trance style track with Russian elements. Released March 02, 2024.

For more music, visit: 
https://vandahlia.bandcamp.com

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Recipe for Beef Stroganoff:

Ingredients:

For the Beef Stroganoff:
453.59 g top sirloin steak, thinly sliced into strips
2 Tbsp olive oil
2 Tbsp unsalted butter
0.5 medium onion, finely chopped
226.8 g brown mushrooms, thickly sliced
1 garlic cloves, minced
1 Tbsp all-purpose flour
236.59 ml beef broth
177.44 ml heavy whipping cream
57.5 g sour cream
1 Tbsp Worcestershire sauce
0.5 tsp dijon mustard
0.5 tsp salt
0.25 tsp black pepper

To Serve:
1 Tbsp green onion, to garnish
226.8 g egg noodles, to serve


Instructions:

1. Place a large deep pan or dutch oven over medium-high heat. Add 2 Tbsp oil and once oil is very hot, add thinly sliced beef strips in a single layer, cooking 1 minute per side without stirring. Cook until just browned and no longer red. Sear beef in 2 batches so you don't overcrowd the pan. Remove beef to a plate and cover to keep warm. 

2. Add 2 Tbsp butter, chopped onion and sliced mushrooms. Sautee 6-8 minutes or until liquid has evaporated and onions and mushrooms are soft and lightly browned. 

3. Add 1 minced garlic clove and sautee 1 minute until fragrant. Add 1 Tbsp flour and sautee another minute stirring constantly.

  4. Pour in 1 cups beef broth, scraping any bits from the bottom of the pan then add 3/4 cup whipping cream and simmer another 1 to 2 minutes or until slightly thickened. 

5. Stir a few Tablespoons of the sauce into 1/4 cup of sour cream to temper it so the sour cream doesn’t curdle then add it to the pan while stirring constantly. 

6. Stir in 1 Tbsp Worcestershire, 1/2 tsp dijon mustard, and season with 1/2 tsp salt and 1/4 tsp pepper, or season to taste and continue simmering until sauce is creamy. Add beef with any accumulated juices back to the pan and bring just to a simmer or until beef is heated through. 

Done!

Beef Stroganoff

I'm just a goofball who makes music for fun and dabble in different genres.

Founder and manager of Groovy Ear Records.

What you'll find here at SoundCloud is just a smaller selection of tracks and EP previews.

All my releases, including all my remixes which are free music downloads, can be found at my Bandcamp website (vandahlia.bandcamp.com) where new stuff always will be uploaded first.

My remix singles and EPs can also be downloaded from here: https://drive.google.com/drive/folders/1GL3Kokw2v6Q-0mW903SnVtoXGJoXyV_6?usp=sharing

Other freebies, as in original track giveaways, can be found here:
https://drive.google.com/drive/folders/1whaoAuvIwa4X28mgZyd0hniFIWqXyr2c?usp=sharing

Music with visuals can be found over at my YouTube channel.

For special offers as well as various announcements and updates, check out the news section of my official music website at https://vandahlia.neocities.org/

Enjoy!

New tracks tagged #Nitzhogoa Trance