Fishing Trip Interlude (Prod. Adam Reaper)

NBA YoungBoy - Jump In The Coupe

Party / twerk power hour mix up by your new favorite DJ from Detroit. Features music from multiple eras. If you need a mix to workout to, pregame to, dance to, or whatever, this the mix for you. Please like, share, and follow for more mixes releasing. My IG and YouTube (where more mixes will be posted) is the same everywhere, @flexwashingtonsw . Thank you everyone for your support.

I DO NOT OWN ANY COPYRIGHTS TO ANY OF THE MUSIC USED IN THIS MIX. PLEASE SUPPORT THE ORIGINAL ARTISTS.


Power Hour Mix: Twerkout Edition

NBA YoungBoy + Mellow Rackz - What You Is

NBA YoungBoy - Love Replay

NBA YoungBoy - Keeping It True

BALENCIAGA RUNNERS

N.O. - Beatober #9

It's time once again to start thinking of ways to be more spooky - whether it's communing with suburban witches, collecting low grade serial killers, or waiting to be summoned from your lair in the sewers. And now I see by my shibboleth timepiece that we're just about ready to wrap up our absolutely thorough audit of these 50 states with Louisiana's WE NEED TO TALK.

Episode 207 - We Need To Talk

Money Treez (Prod. twstr)


This is our first true Tiki Time with Jeff episode, recorded earlier in 2025 -- and months before our Tiki Time with Jeff Primer was recorded (see episode 84). 

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This one was recorded on location at the Lotus Lounge in Baton Rouge, Louisiana. Jeff and his special guests, LSU professor “Tiki” Ted Waldron and PhD student Sonya Strano, speak with CC Pike, the Beverage Director at Lotus Lounge. She walks them through the Lotus Lounge’s fascinating history — and samples of several of their signature drinks, including:

Mai Tai
Lychee on the Beachee
Missionary’s Downfall

The conversation touches upon the origins of the Tiki tradition and a rich description of the Lotus Lounge’s interior decor, as well as the community aspect of tiki bars, and the social environment they create.

It’s another fun — though sadly, Bradless episode — of Tiki Time with Jeff.

Enjoy and cheers!

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You’ve been listening to Tiki Time with Jeff, a special, semi-occurring production of Creative Distillation. This episode was recorded on location at Lotus Lounge in Baton Rouge, Louisiana. Follow them on Instagram and Facebook @drink.lotus.

Check the show notes to learn more about and order the Smugglers Cover book. That’s also where you’ll find the recipes for some of this episode’s featured cocktails

Our annual fall special is up next in the Creative Distillation lineup. We’ll be back at the Lotus Lounge after that for a fuller, slightly more tiki-ed discussion with Ted Waldron about his latest research. 

Until then, thanks for listening to Tiki Time with Jeff! Much aloha to all!

Learn more about Ted Waldron on his faculty page at Louisiana State University’s Ourso School of Business (DON’T READ: https://lsu.edu/business/directory/employee-profiles/waldron-ted-sdeis.php)

Ultimate Mai Tai by Kevin Crossman 
1 oz Lime Juice
½ oz Orgeat (Latitude 29)
¼ oz Demerara Syrup (BG Reynolds or Liber)
½ oz Orange Curacao (Ferrand Dry Curacao or Clement Créole Shrubb)
½ oz Appleton 12 Rum
½ oz Smith & Cross Rum
½ oz Planteray (Plantation) OFTD Rum
½ oz Planteray (Plantation) Xaymaca Rum
Garnish with Mint Sprig and spent Lime shell

Missionary's Downfall (from the Total Tiki App)
Makes 2 cocktails
1/2 oz fresh lime juice 
1/2 oz peach brandy 
1 oz honey mix (honey simple syrup) 
1 oz light rum [I used White 'Stach] 
2 oz (1/4 cup) diced fresh pineapple 
2 oz (1/4 cup) fresh mint leaves, tightly packed [I did it by weight] 
6 oz (3/4 cup) crushed ice 
Blend in a blender until smooth - about 20 seconds on high. Pour into a chilled coupe.
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Learn more about CU's Deming Center for Entrepreneurship: https://deming.colorado.edu

Comments/criticism/suggestions/feedback? We'd love to hear it. Drop us a note at CDpodcast@colorado.edu.

Thanks for listening.
- An Analog Digital Arts Production for the Deming Center for Entrepreneurship Produced, recorded and edited by Joel Davis

"Whiskey Before Breakfast" [Traditional] performed by Jeffrey York and Brad Werner. Recorded, mixed and mastered by George Figgs

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CREATIVE DISTILLATION

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

Jeff York | Associate Professor | Research Director jeffrey.york@colorado.edu

Brad Werner | Instructor | Teaching Director walter.werner@colorado.edu

Deming Center for Entrepreneurship | CU Leeds School of Business 303.492.9018 | deming@colorado.edu

CDEP 86: Tiki Time with Jeff: Lotus Lounge, Baton Rouge, Louisiana with guest Ted Waldron (LSU)

Two dying old men formerly active in the Albany hardcore scene rate and review obscure metal and hardcore 7" records as the light slowly fades from their eyes. Formerly and occasionally-still known as BORDER BOSS, a Taco Bell appreciation-cast.

B-MO • imBEMEAUX • Bemeaux's World • 6emeaux🌴

Just a gardener.

Hip-hop, R&B, soul, etc. DJ from Detroit

For bookings please contact me on Instagram @flexwashingtonsw

University of Colorado-Boulder professors Jeff York and Brad Werner distill  entrepreneurship research into actionable insights.

New tracks tagged #baton rouge