Do you have a bag of slimy spinach in your fridge right now?!

Do you throw things like apple cores, banana skin and the tops of strawberries in the trash?

And do you sometimes find it difficult to find the time, motivation and energy to cook healthy meals for you and your family?

If you’re nodding your head right now, then buckle up for an eye-opening conversation with Max La Manna, an eco-conscious chef with a revolutionary take on food we once deemed “waste”.

Max — a bona fide social media superstar, award winning digital creator, and bestselling author — is here to share his simple but genius techniques to reduce waste in the kitchen, get more plants on your plate, and eat your way to a healthier planet.

Listen in as we discuss: the surprising data about our wastage habits, ingenious solutions to salvage ingredients that are usually discarded, the overwhelming response to his book, how our everyday choices in the kitchen affect the planet, the surprising link between food waste and food insecurity, future trends in the food industry, cooking tips for when time is tight... and what to do with that infamous bag of slimy spinach we all dread!

This inspiring episode is not just about delicious food; it's a blueprint for a greener, healthier, and more conscious future. So press play now and prepare to change the way you view your kitchen waste forever.

Head tohttp:// www.melissaambrosini.com/531 for the show notes.
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531: Saving Money & Transforming Food 'Scraps' into Delicious Meals | Max La Manna

Ever considered the journey your clothes take before they grace your closet? 

Or wondered about the environmental and ethical impact of fast fashion?

Or pondered what it *really* means when a brand new T-shirt only costs $5?

To shed light on these crucial but often overlooked topics, I’m joined by Daisy Burgess and Caroline Poiner, the dynamic mother-daughter duo behind the sustainable fashion brand, Cloth & Co.

These passionate founders are on a mission to reshape our understanding of fashion. Their vision? To empower consumers to transition out of the damaging cycle of fast fashion by creating sustainable, ethical, beautiful clothing options that value both our planet and its people. 

From the ins and outs of Cloth & Co.'s unique story, to the staggering realities of fast fashion, this discussion covers it all. Press play to hear: the astonishing life cycle of the clothes in your closet, the lesser-known industry secrets that will should be making headline news, exposing the gender discrimination that’s rampant in the garment industry, the role of major brands in perpetuating fast fashion, and how we as consumers can start making more informed choices.

Though these topics might sound weighty, the conversation is stacked with hope, inspiration and must-know practical tips — like Daisy and Caroline’s personal wardrobe and shopping strategies, their advice on selecting timeless pieces, and incredibly useful techniques to extend the lifespan of your garments. (Seriously, EVERYONE should know this stuff!)

Put simply, if you've ever purchased a piece of clothing, this episode is essential listening. Whether you're a fashionista, an environmental advocate, or just someone looking to make more conscious choices, press play now: your closet, your wallet AND the planet will all thank you.

Head to www.melissaambrosini.com/534 for the show notes.
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534: How To Quit Fast Fashion | Daisy Burgess & Caroline Poiner

Ponowne użycie przedmiotów (ang. Reuse)

Ekspert wyjaśni czym jest zasada „Re-use” oraz idea „Zero waste”.  W trakcie audycji słuchacze dowiedzą się o możliwości powtórnego wykorzystania produktów powszechnie uznanych za jednorazowe, by ograniczyć ilość odpadów...

Gość: Prezes Stowarzyszenia „Polski Recykling” - Szymon Dziak-Czekan.

Zadanie pn. "Stawiamy na GOZ!" dofinansowane ze środków z budżetu Województwa Mazowieckiego.

Stawiamy na GOZ! 2023 09 29

What to do when stuff breaks? From a toaster to a tablet, it's often less frustrating and more tantalizing to just buy something new—but a growing number of people around the world want you to pull up to a table at a Repair Café instead.

Screwed. Why DIY Repairs Are So Difficult

Temat: Wymieniaj rzeczy z innymi

W audycji przedstawimy bardzo ważną rolę bibliotek, antykwariatów czy też wyprzedaży garażowych..itp. Celem jest uświadomienie słuchaczom znaczenia tego typu miejsc, które pozwalają na wymianę z innymi np. książek, filmów, płyt czy ubrań.

Gość: Katarzyna Wągrowska – ekspert zagadnień zero waste

Zadanie pn. "Stawiamy na GOZ!" dofinansowane ze środków z budżetu Województwa Mazowieckiego.

Stawiamy na GOZ! 2023 12 01

I've been deeply concerned about the environmental impact of fast fashion for years. But I didn’t realize how much this issue resonated with all of you until I published an episode about it a few months back (Episode #534) and it became a break-out hit. 

Following the release of that episode, I got *so* many passionate DMs in my inbox, along with fervent requests for more deep-dives into this critical issue.

So today, I’m thrilled to bring you this eye-opening conversation with the remarkable Celeste Tesoriero, a global thought leader and renowned consultant in the area of sustainable fashion.
Celeste is taking us right back to the start of the fashion ‘food chain’ to reveal the devastating reality of our current farming techniques, as well as the regenerative practices that can turn this whole problem around — if only we can act quickly enough.

Press play now to learn: why farming and fashion are inextricably linked, what indigenous cultures can teach us about sustainable growing practices, why buying organic clothing isn’t enough, the true impact of online shopping (and how we, as consumers, can make a huge difference here), simple steps and mindset shifts to become a sustainable fashionista, plus an answer to the billion dollar question: have we left it too late?

This episode is compulsory listening for anyone who’s ever bought or worn clothes (hint: that’s everyone!), and I know you’ll walk away with your mind and heart blown wide open after hearing Celeste’s insights, just like I did.

So if you care even the *slightest* bit about our planet, our future, and the future of our children, and want to know the simple ways you can help make a huge difference, then press play IMMEDIATELY — this one’s for you. 

Head to www.melissaambrosini.com/546 for the show notes.
Join SheLaunch: www.shelaunch.com
Join my newsletter: www.melissaambrosini.com/newsletter
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Get Time Magic: www.timemagic.me

546: Sustainability 101, Stopping Fast Fashion & Saving The Planet | Celeste Tesoriero

Many subjects tonight...see hashtags.
Global trade will continue to the end...as will the monetary system.
Food changes...same items but less content.
Our body energy levels are decreasing.
Volcanic ash is very dangerous and is increasing.
Bone density is decreasing in many.
We will hear of fuel problems...a bacteria will change the composition of it...sun changes will effect every mineral on the earth...the atomic structure will change.
Let everything you do have a purpose.  Live what you believe and others will see your light.  
God will give us what we need when we need it.  Christ in us will overcome the antichrist.

03 14 2024  Midnight Hour - White Trains - Global Degrading

-Mexico City is just weeks away from Day Zero of no water
-New Delhi soared to a record high of 126.1 degrees 
 -Worst flood in the history of Rio Grande do Sul, Brazil 
- Marathon, Texas, fell more than 50 degrees from 105 degrees
-Alaska's brooks and streams have been turning a dirty orange
-USA today has the 2nd annual America's Climate Leaders list.
-Vermont  enacts a law for fossil fuel companies to pay for climate 
    change damage 
- New England’s largest fossil fuel-fired plant powers down 
-Utah institutes curbside zero waste program

GaiaGram # 210 Environmental Headlines from around a planet in crisis

We spoke to Audrey O'Carroll, Giorgia Anile and Kelly Kotel. Audrey is a volunteer with The Cloth Nappy Library. Georgia is the founder of The Toy Library and Kelly is an active volunteer with Zero Waste Cork. You really should listen to these amazing young women who make our world a much better place.. Everyone should listen actually.

Live at Five . Zero Waste Cork, The Cloth Nappy Library and, The Toy Libraries

Sustainibly Grounded with Ankit - Izzy Chalk on Zero Waste

Q: Hello! My job takes me to many events and places across the country. At these events, almost every vendor has something free to give away. Something as small as a sticker or pen, and things as large as a bag or some sort of door prize.

I’ve taken these free things at almost every chance i’ve gotten because, well, they are free. And free things are awesome!

Recently I’ve been thinking about all this free stuff that I’ve accumulated over the years. I’ve given some of it away, some of it sits in a drawer, some of it has been thrown away, and a very small percentage of it I’ve actually used. And even fewer things where worth using.

Most of this “free” stuff has been, debatably, useless and has ended up as trash. As I step back and look at this and go through my life one tiny step at a time, I’m not so sure taking these free things is worth it given what I did and did not do with them.

What are your thoughts on FREE stuff? What free things do you take given your sustainable life goals?

_ _ _ _ _ _ _ _ _ _
A: Ugh! FREE Stuff! I hate it! It’s all junk!

Knee jerk reaction out of the way, let’s dive deeper…

I’ve been in your situation in a previous life: FREE stuff?! I’ll take it!

But, as I’ve moved along through different versions of myself, I’ve had similar thoughts as you; All this free stuff just accumulates, and almost all of it is junk. Why do I need all of this?

Plus, I didn’t need more things with some random companies name on it that I do not care about. I didn’t want to promote them…whoever that are. Especially some random drug company. (So many crappy pens!)

As these thoughts progressed, and as I moved one tiny step-by-step into a more sustainable mindset, I decided that if I couldn’t use something, I would not take it. Especially if it is free.

Given that mindset, I almost always refuse anything and everything that is free, not just at events as you’ve mentioned. But free gifts when buying something, free samples of items I didn’t ask for, free plasticware, business cards, any sort of company flyer or pamphlet, free stuff of any kind.

If I can’t use it, it’s just going to become junk, or worse, trash. Thus, I refuse it in the first place.

Every now and again there is something that is being given away for free that I know I will use. But it’s rare as most things that are free are either cheaply made to be junk promotional items, or are seriously used to the point of much needed repair.

I will also take things for free when I know I can move them along to some place else. Such as to a person, a donation center, a reuse center, if it is broken and I know it can be fixed, or some amalgamation in-between.

Free stuff isn’t FREE at all. It has a cost. And I’m mot speaking financially. Every single “Free” item had to be made somewhere, with resources that could have been put to better use somewhere else, or not even used at all. Then transported to where it is to be given away for free. Not to mention what happens to it when it does get given away.

In the end “Free” stuff just isn’t worth it to take if you absolutely do not have a use for it. Be respectful, decline the item, thank them for offering, and be on your way.

Got a question? Drop us a line at www.zieros.life

Free Stuff Is NOT Free!

Q: Pretend I’m brand new to the zero waste movement and want to get started. What are the top 3 easy things you can recommend? Like, beginner level? What would come across as a simple way for me to begin my journey?

_ _ _ _ _ _ _ _ _ _
A: Everything is situational, so it’s hard to give a blanket suggestion that anyone can do to start making more sustainable choices and changes in ones life. From my experiences (mostly failing) this is what I’d suggest, at this moment in time, for 3 simple places for beginners to start.

First, I’d suggest that before you start making any changes and choices, you make the decision to be a more sustainable person who aims to live a more low waste and sustainable life. This means changing your thought process, your identity, or belief structure to mirror what you want to become. 

Example: go from “I’m a person wants to live a low waste life” ..to… “I’m a person who lives a more zero waste and sustainable life”. 

You are telling yourself who you are and want you want to be. And in your daily life you can ask yourself something to the effect of: “Would a zero waste/sustainable person do this? …purchase that?” Thus, you’re creating a mindset that everything else is built upon. Once you have the mind set in a direction where you want to go, and who you want to be, then the decisions will feel more inline to your identity. 

If you don’t change who you are, your beliefs, your systems of thought (etc), then any amount of suggestions that I tell you will never stick if you don’t believe you are that person who is making those decisions and changes. 

The second thing I would suggest is take everything one tiny incremental step at a time. Don’t concern yourself with any sort of ultimate goal. Don’t over do it to the point of burnout. Don’t take more than you can eat. Focus on the one tiny step in front of you. 

It might seem like your tiny step will not make any difference to your situation (or the worlds), but I kid you not; all of those tiny minuscule steps will add up to big changes. 

The third thing I will suggest is to research. Research. RESEARCH! But again, in tiny increments so you do not get burned out or overwhelmed and quit. 

I say research as my third suggestion as that is how you will find what you need. You want more sustainable (insert anything here)? Look it up. Look it up some more. And then repeat the process and compare what you found previously. Look at as many different places, sites, blogs, articles, stores, reviews, science, etc. Look at all aspects of the item or service in question: origin, ingredients, cost, how it was made, who made it, travel distance to you, are they not being transparent, do they have good customer service, how are their items packaged, etc. 

It’s a lot to do. But it is all worth it to avoid making bad choices. I do this for everything in my personal life, and for everything that happens at my shop (Zieros) in Dormont (Pittsburgh, PA). 

But I’ve been doing this for over 17 years now, so it’s common place for me. It’s part of my daily habits. If you are just starting out, take is slow, small, tiny steps, and do not over do it. Break your research down into small increments if you need to. Do it at certain points in the day that fits best with your schedule. And eventually it will become a habit where you “want” to do it, and/or its automatic. 

So! There you go. Those are three things I’d suggest when you are first starting out so that when you do want to make a change, you have a solid core to start with. 

Remember: 1 small tiny step, 1 item or practice at a time.

_ _ _ _ _ _ _ _ _ _
Got a question or problem that you seek a sustainable answer to? Drop us a line and we will see if we can help! Drop us a line at www.zieros.life

Three (3) Simple Suggestions

Q: What do you recommend as a replacement for rock salt to melt snow and ice?

_ _ _ _ _ _ _ _ _ _
A: Well, I certainly do not recommend a blowtorch or a flame thrower! Contrary to what might sound cool, the fire coming out of these tools is incredibly ineffective at melting snow or ice.

The shovel destroys such things in practice in regards to sustainability in this scenario.

With that in mind, before any sort of deicer is used, shoveling is your best weapon and most sustainable option when battling ice and snow. If you are able to keep the spaces you’d like to be clear…clear of all snow, then ice has less of a chance to form.

A sustainable option given all things involved, might be heated sidewalks and driveways. But, this is obviously an option for the few as it’s very expensive.

If ice is still a concern after shoveling and you want to throw down some deicer, understand that anything you throw down will cause damage and have some sort of negative effect on animals, plant life, storm drains, waterways, the surface you put it on, your vehicle…pretty much everything it touches.

It’s all bad. So let’s see what we can do. (Keep in mind that research was not done on the manufacturing of all these items as that could change the sustainability outcome. I just ran out of time do to that at the moment!)

Calcium magnesium acetate (CMA) would be my first recommendation. By all current measures, it is the most sustainable alternative to Rock Salt. However, it’s hella expensive.

Magnesium chloride is my second suggestion as it might be the least toxic and safer option for living things. It’s still harsh, so it’s no miracle remedy.

Calcium chloride when compared head on with rock salt is better, but it still harms living things. And while you need less of it, it does cost more than rock salt.

I’d suggest never to use fertilizer (or nitrogen based items like alfalfa) as a deicer. This is a widely suggested alternative, and it does work. However, this chemical will run off and pollute local water systems. Thus not being sustainable.

Some additional food for thought:

    Only use deicer in the spaces where you need it. Like where people walk or drive. Any extra spread is a waste and causing unnecessary damage.
    Be sure to follow the directions for your deicer to the letter. Using more is not sustainable. It’s just more costly, more inefficient, and opens the door for more unnecessary harm.
    When laying the deicer down, stay as far away from any plant or wildlife as possible to minimize harm.
    Sweep up extra deicer and … get this… reuse it! Ya! Did you ever think to sweep all that extra stuff up to reuse it again? Now you will! Hopefully…

And a stinger to leave you on:
There are no proven “Safe” deicers to use around our human companion animals. There are just less harmful options. Whatever you use, use the least amount possible, and don’t let it sit once the ice and snow have melted away. Sweep it up, and reuse it!


Got a question or problem that you want a zero waste & sustainable answer to? Drop us a line and see if we can help!

Rock Salt Does Not Rock!

Q: You have a question that you answered titled "Three (3) Simple Suggestions". I think people want to know where to start with actual products they buy. Can you provide three beginner products to start a zero waste journey?

_ _ _ _ _ _ _ _ _ _ _
A: That's a difficult thing to generalize and answer as everyone's situation is different. Being single, as opposed to being a family of 5, or a couple of 2, having health issues, having teenagers vs having babies in your home, having no money vs having extensive funds, being older or younger, your mobility... the variations are unlimited. 

Given that, a product that might be a simple beginner starting point for some, might not at all be for others. 

I've answered this question in the past as you seek for me to. But it never worked past the conversation I was having, with the person I was having it with. 

So after stepping back from myself and thinking about what I was doing and the situation i was engaged in, I took a look at my own adventure. And I realized that it was never a single product that began my journey.

What did happen, is my philosophy, identity, curiosity, and just my whole thought process changed and expanded, bit by tiny bit, over time. This as a result of all sorts of life situations, information, and lots of failing.

The changes in products and what I did with my life, was a reflection of what I changed about myself, who I thought I was, who I wanted to be, my environment, and my curiosity...to name a few key points. 

Again, It wasn't a product that I started with. It was a tiny thought somewhere that started everything. Which I could definitely not pinpoint if I tried. Just vague ripplings through time. 

While some people may say that they have the perfect "beginner product" suggestion ... it's really not true. It's all mental, and it's all situational. If you want to change, then any product could be your "beginner" product. And your beginner product might not be your neighbors beginner product. 

So... as this is not what you wanted to hear, I hope that my answer clarifies why I do not suggest specific products. 

However! If you have a question on a specific product, do let me know and I can surely help you with that!




Got a question or problem that you want a zero waste & sustainable answer to? Drop us a line and see if we can help! 


Three (3) Simple Suggestions: Follow Up

Verpackungen, Stoffreste und Alltagsmüll begleiten uns jeden Tag ¬¬– und landen dann ziemlich schnell im Abfalleimer.  In der Materialsammlung des krimZkrams Halle bekommen gespendete Reste noch eine zweite Chance als kreative Ressource für Upcycling-Projekte. Vor Ort werden Workshops angeboten, in denen aus Müll nützliche Dinge hergestellt werden und wie ein bisschen Nachhaltigkeitsbewusstsein in den eigenen Alltag integriert werden kann. 
Ein Beitrag von Jasmin Weinert. 


www.hup-le.de
(c) HUP 2025


Ist das noch Müll oder kann das schon weg?

Orla McAndrew joins Sharon Noonan for this episode of Best Possible Taste.
Orla is making waves in the world of sustainable and zero-waste cooking and has just launched her very first cookbook, Larder, number 13 in the Blasta Books' stable.  "Larder" is a treasure trove of delicious recipes and clever kitchen tips designed to inspire us all to make the most of what’s already in our cupboards. 

THE BEST POSSIBLE TASTE IS IRELAND'S LONGEST-RUNNING FOOD & DRINK PODCAST.
For more Best Possible Taste interviews visit www.sharonnoonan.com


11 March 2025 - Orla McAndrew

In this inaugural episode, Evelina Lundqvist introduces her new podcast, Sustainability Pep-Talk — a show designed for business leaders, entrepreneurs, policymakers, and sustainability enthusiasts. Evelina shares her vision for the podcast, which will explore topics such as leadership impact, climate action, circular economy, human rights, and business transformation.

Listeners can look forward to insightful conversations with changemakers, actionable strategies, and inspiring stories from industry leaders. Evelina also reveals that the podcast will feature live coaching sessions, where she’ll support individuals and businesses in overcoming sustainability challenges.

In this episode, Evelina invites the community to join the conversation by sharing their thoughts and ideas to help shape the show’s direction.

📩 Get in touch: Connect with Evelina at podcast@thegoodtribe.com or on LinkedIn.
☕ Support the podcast by buying a cup of tea at buymeacoffee.com/sustainabilitypeptalk.

⸻

⏱️ Episode Timestamps:
00:00 Welcome to the Sustainability Pep-Talk!
00:33 What to Expect from the Podcast
01:28 Join the Conversation
01:52 Get Ready for the First Episode
02:16 Engage and Share Your Thoughts
02:35 Exciting Journey Ahead

🎧 Subscribe now on your preferred podcast platform and join the movement for a more sustainable future! 🌍

Introducing the Sustainability Pep-Talk Podcast with Evelina Lundqvist

In this podcast, learn practical tips and strategies for zero-waste shopping to reduce environmental impact and embrace a sustainable lifestyle. Discover more at https://kaahu.us/blogs/the-kaahu-blog/zero-waste-shopping-everything-to-know-about-it

The Zero-Waste Part We All Want! - A Podcast

When you throw something away, it’s gone as far as you are concerned. But in fact, it’s still around and will most likely end up in a landfill. Landfills are where solid waste goes to build up into unpleasant mounds and where organic waste, like food that is thrown away, goes to fester and decompose, giving off huge amounts of methane gas. Methane is one of the most potent greenhouse gases and a big contributor to climate change.

Whether you call it trash, waste or garbage, it’s in our interest to reduce the amount we generate, so that less is sent to landfills. In this program, we are getting to zero waste with Richard McHale, Director of Austin Resource Recovery.

Mothering Earth-130-ZeroWaste

Greetings! My name is Marty, and I’m a sustainable life advocate & practitioner with over 17 years and counting of focused experiences (success and failures!) in the never-ending quest of living a more sustainable life! And this is an advice column for zero waste and sustainability! 

www.zieros.life

Hi everyone. On our channel, we post short podcasts about sustainability, the latest fashion, and the amalgamation of two: sustainable fashion!

Kaahu crafts stunning handbags from eco-friendly materials like organic cotton and jute, empowering artisans with fair wages and ethical practices.

Sustainability Pep-Talk – Bold Conversations on Leadership, Impact & the Future of Business. Hosted by Evelina Lundqvist, this podcast brings together changemakers, business leaders, and innovators tackling climate action, circular economy, human rights, and business transformation. Expect insightful discussions, expert perspectives, and actionable strategies to help professionals integrate sustainability into their work. It’s not just talk—it’s a pep-talk for action!

WPKN is a nonprofit, freeform, community radio station (arts organization) that is more than 50 years old.  The vision of WPKN is to build community, a loyal and growing audience, and an engaged and educated citizenry by providing the highest quality of free-form programming that broadcasts entertainment, music, news, thoughts, sounds, ideas and event listings that support free speech, diversity, and the interests of the local and global communities WPKN serves.  Our radio frequency of 89.5-FM (Bridgeport)includes a coverage map of 1.5 million people in Farfield, New Haven and Litchfield counties in Connecticut and Suffolk county (The North Fork and Hamptons) in New York.  WPKN also maintains an on-demand streaming and archive of WPKN programming as well as our WPKN PODCASTS that focus on 22+ 'talk-oriented' community, cultural and news programs. We also feature an expanding list of interviews with music personalities and artists from all over the world.

https://MelissaAmbrosini.com/podcast ... Named a “Self-Help Guru” by Elle Magazine, Melissa Ambrosini stands as the co-founder of SheLaunch, a visionary company dedicated to empowering women to achieve their financial and impact goals. 

She boasts a prolific career as a bestselling author, with titles such as Mastering Your Mean Girl, Open Wide, Comparisonitis, Time Magic and the Audible Original PurposeFULL. Her outstanding contributions have earned her accolades, including 'The Best eBooks Of All Time' by Book Depository and the winner of the 'Book Of The Year,' 'Best Business Book,' and 'Best Personal Development Book' of the year for Time Magic.

Melissa is also the host of #1 rated podcast The Melissa Ambrosini Show, where she shares her wisdom and interviews with the biggest thought leaders, celebrities, doctors and experts in the world to help her audience unlock their full potential and live their dream life. 

With a deep commitment to empowering others in all areas of their lives, Melissa believes that awakening is possible for everyone. She strives to inspire others to reclaim their power, bust through fear, step into their truth, live with intention, and move in the direction of their dreams.

Die Hörfunk- und Projektwerkstatt Leipzig e.V. führt medienpädagogische Projekte mit dem Schwerpunkt Radio durch. An dieser Stelle hört ihr ausgewählte Hörbeiträge und Sendungen. 
Ziel unserer Arbeit ist, neben dem Erwerb von Medienkompetenz, vor allem Kindern und Jugendlichen eine öffentliche Plattform für ihre Themen zu bieten. 
In Kursen und Workshops entstehen Radiobeiträge, die im Programm von Radio blau sugestrahlt werden.
Wenn Ihr mehr über uns erfahren möchtet, klickt: www.hup-le.de

Food and Drink Podcast with Sharon Noonan.
Ireland's longest-running food and drink podcast airing since 2013.

Some people like to blog, Sharon Noonan likes to interview!  In 2013 her food and drink show, Best Possible Taste, premiered on West Limerick 102FM and entertained listeners for 11 years up until October 2024.  

Sharon continues to interview guests from the food and drink scene in Ireland and beyond for the podcast.  From restaurant reviews to discussing current affairs issues affecting the hospitality industry to hearing a famous family recipe to enjoying an award winning artisan product, the topics covered are diverse and delectable.  Happy listening and Bon Appetit!

H2O Radio is journalism about water. We follow water wherever it leads us and report on what we find. We interview experts— from engineers and scientists to legislators and politicians in order to get the facts. But we also talk to ordinary folks to ask how water issues affect their lives. Why? Because we're all in this together. This is a conversation about water and our collective water future.

Dr. Salwa Khan is a media producer and educator with a deep and abiding interest in protecting our Mother Earth.  The podcast program Mothering Earth featured here is her latest effort to spread the word that we all need to mother Earth by learning to live gently and sustainably.

New tracks tagged #zero waste