Contact: nathan@menschmusicmanagement.com 
Booking: dave@arcade-talent.com

Management: 
info@palmartists.com

Bookings:
UK, EU, Middle East & Africa:
Dave.Blackgrove@teamwass.com & Lucy.Putman@teamwass.com

Americas, Australia & Asia:
bshprits@teamwass.com

🌍 Worldwide Bookings (Excl. Asia): wayne@roskaroskaroska.com
🌎 Asia: don@bassis.asia

Flip Side ft. Mabsy & Veronica Bravo OUT NOW!

Perth Duo

@js-perth
@veronicabravo

Email: indigoheartsmusic@gmail.com

MGMT: becci@frameartists.co.uk

A contemporary UK electronic music institution, Eats Everything (AKA Daniel Pearce) has a global reputation built on versatility, superlative skills and a positive outlook - core fundamentals that have made him one of the most in-demand artists around. With his roots firmly embedded in the vibrant, influential music culture of his hometown, Bristol, Eats Everything channels his broad musical palette into every aspect of his output. In 2021 the globetrotting DJ, accomplished producer, prolific remixer, label owner, radio host and mastermind behind a collection of popular party brands will celebrate 10 years of his now infamous pseudonym.

Shadow Child | Polymod | M.A.S.C | Food Music
mgmt: matthew@oldworld-newworld.com

A true force in electronic music, the Kool FM resident has spent over two decades pushing boundaries across genres, and he’s just signed a major 2025 album deal with London Records.

Known for blending House, Techno, and Jungle influences - balancing underground credibility with broad appeal - Shadow Child has left his mark on both club culture and the mainstream. A former BBC Radio 1 and Rinse FM resident, his impact stretches far beyond the DJ booth. He’s played a key role in major hits, including the UK number one KDA’s ‘Rumble’, while also delivering cutting-edge releases on Shall Not Fade, Hot Creations, E-beamz, R&S, and Unknown to the Unknown.

With heavyweight support from Peggy Gou, Bonobo, Gerd Jansen and Carl Cox, 2025 is shaping up to be huge. His Jungle and Breakbeat-Rave inspired album drops late in the year, and we can’t wait for what’s next.

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