Virginia a voulu rendre hommage à sa mère italienne, en recréant une danse baroque
connue sous le nom de Sicilienne : les caractéristiques rythmiques de cette danse ancienne ainsi que la mandoline (luth italien) ont été utilisées pour l’authenticité historique.

Siciliana

Aïna a improvisé sur la sonnette de la porte de sa maison. Le reste de sa
composition se base allégrement sur le trampoline de son jardin et sur la tarentelle napolitaine.

Trampolino Tarentello

Welcome to episode 2392 of the Italian Wine Podcast and episode 197 of Wine, Food & Travel with Marc Millon. Today Marc’s guest is Gian Paolo Repetto of Vigneti Repetto winery in Piedmont, winner of 5StarWine’s BEST WHITE WINE 2025.
 
More about today’s guest: 


Born into a family of farmers, Gian Paolo was always considered the black sheep—drawn more to technology than to the land. At the age of twenty, he chose to follow his passion by founding an engineering company, leaving behind the countryside in pursuit of innovation.
Starting from scratch, the company grew successfully over the years. However, the demands of international business kept him away from home for more than half the year. Twelve years ago, he made a life-changing decision: to sell the company’s operations outside of Italy and return to his roots.
Together with his wife Marina, he chose to fully embrace farming once again, focusing on the winery. Guided by the motto “ancient method, modern technology,” they produce wines that honor both the environment and the people who make them—combining traditional techniques with the best of sustainable innovation. For him, the values and rhythm of rural life remain truly irreplaceable.
Vigneti Repetto winery’s Colli Tortonesi DOC Timorasso Derthona Quadro 2022 won the 5StarWines – the Book 2025 Best White Wine. 


Connect


Website: ⁠https://www.vignetirepetto.it/en-gb/home⁠ 
Instagram: ⁠https://www.instagram.com/vigneti_repetto/⁠ 
 
More about the host: 


Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel, boasting nearly 40 years of experience. Born in Mexico to a diverse family—his mother hailing from Hawaii via Korea and his father, an anthropologist, from New York via Paris—Marc was introduced to a rich tapestry of flavors from an early age.
Together with his talented photographer wife, Kim, Marc has authored 14 acclaimed books, including the groundbreaking illustrated series The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (winner of the Premio Barbi Colombini), and The Wine Roads of Spain. His other notable works include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, and Wine: A Global History.
In addition to his writing, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy and France in partnership with Martin Randall Travel, a leading specialist in cultural travel. Since 2021, he has also been the engaging host of the “Wine, Food, and Travel with Marc Millon” series on the Italian Wine Podcast. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England.


Connect:
 
Website: 
⁠https://www.quaypress.uk⁠  
⁠https://www.marcmillon.co.uk⁠ 
⁠https://www.vino.co.uk⁠   
⁠https://www.quaypress.com⁠ 
LinkedIn:⁠ https://www.linkedin.com/in/marc-millon-50868624/⁠
Twitter:⁠ https://www.twitter.com/Marc_Millon⁠ 
_______________________________
 
Let's keep in touch! Follow Italian Wine Podcast on our social media channels:
 
Instagram:⁠ https://www.instagram.com/italianwinepodcast/⁠ 
Facebook:⁠ https://www.facebook.com/ItalianWinePodcast⁠ 
Twitter:⁠ https://www.twitter.com/itawinepodcast⁠ 
Tiktok:⁠ https://www.tiktok.com/@mammajumboshrimp⁠ 
LinkedIn:⁠ https://www.linkedin.com/company/italianwinepodcast⁠ 
 
If you feel like helping us, donate here:⁠ https://www.italianwinepodcast.com/donate-to-show/⁠ 
 
Until next time, Cin Cin!
 
Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!


Italian Wine Podcast

Ep 2392 Vigneti Repetto | Wine, Food & Travel with Marc Millon (5StarWines-the Book 2025 Series)

Welcome to Episode 2393 and the tenth episode of the special series focusing on the Asian Wine Market. In today’s episode, Roza Zharmukhambetova interviews Denis Salimzianov of ABR Restaurant Group.
 
Key Learning Objectives:
Learn about ABR, one of the biggest restaurant chains in Almaty.
Explore the Blanca and Astra restaurants, their wine lists, what is trending among consumers, and their bestselling Italian wines.
Get to know what wine styles or varieties have a potential in the market.
Asia Wine Market is a new podcast series from the Italian Wine Podcast that explores the fast-growing wine markets across Asia. Designed for wine professionals, importers, and producers, the series highlights regional trends, consumer behavior, and business opportunities for Italian wine exports.
 
Through 10 exclusive episodes, this series offers insights from key industry players and builds up to the Vinitaly Kazakhstan Roadshow 2025 — a strategic event connecting Italian wineries with Central Asian wine importers, sommeliers, and distributors. Whether you're looking to enter the wine market or expand your brand presence in Central Asia, this series is your starting point.
 
Today’s guest: Denis Salimzianov
Denis Salimzianov began his career as a vascular surgeon in Moscow, but life had other plans. After relocating to Almaty, everything changed: wine, once a personal passion, became his true calling. Today, Denis is recognized as one of Kazakhstan’s leading sommeliers. He is a certified Italian Wine Ambassador and holds the prestigious ASI Diploma. He currently serves as a chef sommelier at Blanca and Astra restaurants in Almaty which belong to ABR Restaurant Group.
His background in medicine gave him discipline, precision, and analytical thinking—qualities that have propelled his swift rise in the wine world. Denis’s style blends deep knowledge with theatrical flair and a hint of rebellion. From the operating room to the tasting room, his story is told - one bottle at a time.
Connect:
Instagram: https://www.instagram.com/dr.dionis/# 
Facebook: https://www.facebook.com/denis.salimzanov 
 
Today’s host:  Roza Zharmukhambetova
Roza Zharmukhambetova has a background in foreign languages and education. She discovered her passion for wine in Beijing, where she gained two years of experience in wine sales. Since returning to Kazakhstan, she has focused on studying Italian wine and exploring its regions. 
 
Roza holds certifications as an Italian Wine Ambassador (VIA), Italian Wine Scholar (WSG), Langhe Wines Ambassador (BBA), and Valpolicella Wine Specialist (VEP). She is also a member of the Kazakhstan Sommelier Association. Since late last year, she has been a member of the Italian Wine Podcast (IWP) team, contributing her passion for Italian wine.
 
Connect:
Facebook: https://www.facebook.com/roza.zharmukhambetova
Instagram: https://www.instagram.com/le_vin_enrose/
LinkedIn: https://www.linkedin.com/in/rozazharmukhambetova/
 
_______________________________
 
Let's keep in touch! Follow Italian Wine Podcast on our social media channels: 
 
Instagram: https://www.instagram.com/italianwinepodcast/ 
Facebook: https://www.facebook.com/ItalianWinePodcast 
Twitter: https://www.twitter.com/itawinepodcast 
Tiktok: https://www.tiktok.com/@mammajumboshrimp 
LinkedIn: https://www.linkedin.com/company/italianwinepodcast 
 
If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 
 
Until next time, Cin Cin!

Ep 2393 Denis Salimzianov of ABR Restaurant Group | Asia Wine Market: Almaty Special Edition

Welcome to Episode 2394 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian.
 
Today’s question comes from Claudia Stern (Part 2).
 
Today’s question(s): 

🇬🇧 The vineyard is no longer an isolated factory of grapes. It becomes a living part of the land again. A being among beings. Is Tuscany for example on the way to find a new inner logic? 

🇮🇹 Il vigneto non è più una fabbrica isolata di uva. Torna a essere una parte viva del territorio. Un essere tra gli esseri. La Toscana, per esempio, è forse sulla strada per ritrovare una nuova logica interiore?
 
More about Professor Scienza:
Professor Attilio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. 

He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff!

To find out more about Attilio Scienza visit:
https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ 
 
If you want to learn more about Stevie Kim, the Scienza wrangler:

Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale.
 
The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series.
 
Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods!
 
Connect: 
Instagram: https://www.instagram.com/steviekim222/
Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ 
 
_______________________________
 
Let's keep in touch! Follow Italian Wine Podcast on our social media channels:
 
Instagram: https://www.instagram.com/italianwinepodcast/ 
Facebook: https://www.facebook.com/ItalianWinePodcast 
Twitter: https://www.twitter.com/itawinepodcast 
Tiktok: https://www.tiktok.com/@mammajumboshrimp 
LinkedIn: https://www.linkedin.com/company/italianwinepodcast 
 
If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ 
 
Until next time, Cin Cin!
 
Share your love for our lovely Professor if you are a true Italian Wine Geek :)

Ep 2394 Claudia Stern Part 2 | Everybody Needs A Bit Of Scienza

The Sound of Unity - Anthony Morato mix by Milak

Pistacchio Night

Blue Cheese (Instrumental)

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🎧 Live & Loud on FlexFM – Bringing you the freshest house music, big beats, and pure underground energy.

Next Live & Loud Show - Monday 7th July 6pm

Turn it up and feel the vibe! 🔊🔥

Paolo Tossio on FlexFM - Live & Loud 008 23:06:25

MinaCelentano - Amami Amami (Nicolai Remix)

Remix Youtube Link -> https://youtu.be/0P1sING1Md4

Original Track:
MinaCelentano - Amami Amami (Video Ufficiale) (Mina e Celentano) 
https://www.youtube.com/watch?v=rURdB00gUrk

FREE DOWNLOAD: 
https://hypeddit.com/yvzp53


Instagram: www.instagram.com/nicolai.rar/

---

⚠️ This is an UNOFFICIAL remix created for artistic and promotional purposes only.  
All rights to the original song “Amami Amami” belong to Mina, Adriano Celentano, Clan Celentano, and their respective copyright holders.

This remix is not intended for monetization and does not aim to infringe on any copyrights.  
If you are a copyright owner and would like this content removed, please contact me and I will take it down immediately.

Amami Amami

MTAVE - DJ SET (JUNE 2025) [BONUS]

VVDEDITZ is back!

Taking on the 1991 Italo House staple by Susy Crazy, Celdred brings a fresh yet authentic 2025 extended mix revisit, giving a new life to an underground classic...

Free Download!

Susy Crazy - Yum Yum (Celdred Extended Edit)

Notte sul motorino is a dreamy summer duet about two people falling in love on a scooter ride through the night.Warm air, soft laughter, and a feeling that this moment could last forever.

Notte sul motorino

“Gelato alla menta” is a light, summery italo disco track about a sweet crush on the boy at the gelato shop. Open shirts, mint on your lips, and a heartbeat like synthpop — just a little bit about ice cream, mostly about the way he looked at you.

Gelato alla menta - italo disco

“Sotto il cielo di Sorrento” is a nostalgic italo disco ballad about a secret summer love, hidden under the moonlight of southern Italy. Dancing by the sea, stolen glances, and a night that felt like it was made just for the two of you. 

Sotto il cielo di Sorrento - modern italo disco

A sensual, nostalgic ballad in the style of 1980s Italian pop. One night. Two boys. A beach-scented memory wrapped in soft vinyl melodies and whispered promises.A song about love that doesn’t ask questions — and a night that feels like forever

Ancora questa notte

Coraline is an intercultural french pianist. Member of Artists for Peace (Canada), Soroptimist (Switzerland), and former UNICEF Young Ambassador (France), she values music from every country of the world, to promote peace and understanding between cultures and social minorities. Her oriental music project was a breakthrough (Middle-East & Maghreb). It made her win Canadian Public Peace Prize in 2017, alongside various swiss society prizes.

Vivid Records - North West, UK

Tracks, Mixes, Events

Milak is a DJ originally from Bosnia, now based in Konstanz, Germany. Known locally for organizing underground events in his hometown and for his dynamic sets that range from deep,  minimal to tech house. Milak is heavily inspired by hip hop and 80s, infusing his performances with a nostalgic yet modern energy. He has showcased his talent at gigs in Slovenia, Bosnia and Serbia, connecting with diverse audiences and growing his reputation. Recently, Milak has embarked on a new chapter by learning sound creation with Ableton, further expanding his creative range and dedication to the electronic music scene.

With nothing more than a second hand mixing kit and an eclectic array of records, PAOLO TOSSIO burst onto the London scene in 1996 - a truly independent talent with an authentic, uplifting, and humble approach, he became well known for his creative ingenuity, original grooves, diverse music genres, and high-energy positive vibes on the decks, and his ability to spread those positive vibes through his own productions - “It’s humbling to hear from people whose hearts and minds have been uplifted by my music”.

Waiting is his latest euphoric trance breaks single, released in January 2023 and receiving incredible feedback from DJs associated with KissFM UK and Australia, and artists on labels including PUKKA UP, Bedrock, Universal, and Defected - “we love the full on trance vibe underpinned by great breaks and rhythms”. 2023 looks set to be a positively great year for Paolo with another 5 new tracks ready to release over the coming months. Watch the promo for Waiting, filmed live at WOMAD Festival, on Paolo’s instagram. “Remember, life is not about waiting for the storm to pass, it’s about learning how to dance under the rain”. 

Life is all about connection…The new album “Connection” was released in July 2022. Paolo showcased the album for the first time live with visuals and dancers on the Molly's Bar stage at WOMAD Festival on 29th July 2022 to a rapturous response - the full set is available to watch on Paolo's YouTube channel where you can find a host of video clips and snippets from this incredible set, and a variety from Cyberdog and more. The second showcase happened at Cyberdog in Camden Market on 27th August 2022, arriving in super groovy style driven by the co-founder of the store in the Cyberdog Campervan. Watch the arrival here.

Variety of musical style…Paolo regularly plays his favorite genres of  Techno - Trance and Progressive Tech but his respect for good music allows him to satisfy any genre requirements. Resident at Cyberdog in Camden Market since July 2021, Paolo’s rocking the store with his favorite brand of Techno, Trance and Psy-Tech on a bi-monthly basis - a trip down memory lane for him as he played on their stage every Saturday back in the late 90’s. Previous long-standing residencies saw him lift the roof off with House and Tech House at London rooftop venues from Lockside Bar Camden, The Magic Roundabout (Old St, RIP), to Dalston Roof Park (RIP) and Mick’s Garage for diverse promoters including Pop On Over Parties. 

With over 20 years of experience playing clubs, bars, festivals, private parties, and hosting a variety of online radio shows for himself, Noize Vandals, Juice FM, Housefreqs, FlexFM and many more, Paolo effortlessly connects his like-hearted passion for life with the listener, and energizes an open-minded relationship between the people, the music and himself, co-creating an unforgettable journey of sounds as he uplifts the collective spirit.

Paolo has performed at venues such as the SE1, The Drome, Tyson Street, The Glasshouse, Angel, Ministry Of Sound, The Scala, Camden Palace/Koko, and Alexandra Palace to name a few. He has showcased his skills at events like Plasa Music Conference b2b with Tiesto, on stages at Cyberdog, The Fridge, and alongside DJs from Tidy London & Nukleuz, K90, Signum, Infected Mushroom, Astrix, Chris Liebing, Carl Cox, The Chemical Brothers and many others.

His music knowledge and background experience go beyond the dance floor and cross into community arts. He enjoyed 4 years as freelance Music Director for inclusive community theater company, SAVVY Theatre (Fairfield Halls). He’s also freelanced for Urban Interface Dance UK, SamiArt, Imagine Arts Festival, and Sutton Community Dance.


A professional, competent, and experienced independent producer and DJ, Paolo’s extensive musical background has nurtured his ability to create and deliver soulful sounds and stirring sets which you can hear via: www.linktr.ee/paolotossio. Paolo is producing and releasing new music monthly on his own label, Paolo Tossio Productions, with distribution through Inflyte. He’s an independent artist, working in collaboration with his wife, Samia, an artist and community artist in her own right, who is designing the artwork and contributing lyrics, vocals and merchandising. Their first kiss was on the dance floor at Ministry of Sound in 1996 and they’re still dancing…

The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned!
With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. 
While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to entertain, educate and inform. Embracing Italian food, travel, lifestyle and culture, IWP has something for every taste!

New tracks tagged #ITALY