How do you feel about the environment? And how much do you feel like you yourself have an impact on the climate? If you feel hopelessness and powerlessness about the future of the planet, listen to this podcast to realize your limitless potential to impact those around you and hear about some actionable steps you can take to help protect the planet! 

Hear Dr. Kenneth Young, a faculty member at UT Austin, talk about what gives him hope about the climate and what motivates him to continue teaching classes about sustainability and climate change. And the second guest speaker is Samara Zuckerbrod, a 2023 Marshall Scholar majoring in Sustainability Studies and English at UT Austin, who published an op-ed on the topic of climate optimism.

Global Optimism the Podcast

HUSTLE HQ - Sidney Tishgart

“Breaking Binaries” emerged as a platform not only to challenge traditional notions of gender but also to provoke critical reflection on the underlying structures that sustain them.

Breaking Binaries with Mariah Adeeko

Source links:
- https://hgic.clemson.edu/factsheet/plant-based-meat-alternatives-and-meat-substitutes/
- https://leverfoundation.org/beyond-the-trend-the-history-of-plant-based-meat/
- https://www.mdpi.com/2071-1050/13/3/1478 - https://www.cerealsgrains.org/publications/cfw/2020/Documents/CFW-65-4-0045.pdf
https://www.planteneers.com/en/mycoprotein-the-new-generation-of-alternative-proteins/#:~:text=Mycoprotein%20is%20a%20filamentous%20fungal,low%2D%2Fminimal%20processed%20protein
- https://pubs.rsc.org/en/content/articlehtml/2024/fb/d3fb00169e
- https://edu.gcfglobal.org/en/thenow/what-is-labgrown-meat/1/
- https://www.scientificamerican.com/article/lab-grown-meat-approved-for-sale-what-you-need-to-know/
- https://gfi.org/reducing-the-price-of-alternative-proteins/#:~:text=2%2D4xOn%20average%2C%20plant,meat%20because%20it's%20too%20expensive.
- https://www.cnbc.com/2021/08/25/impossible-foods-beyond-meat-battle-price-parity-with-real-meat.html
- https://www.foodbusinessnews.net/articles/24658-taste-remains-a-problem-for-many-plant-based-foods

Global Optimism the Podcast

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